Wedding Menu Chalkboard

Set up prep

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Meatball Appetizers

Blackcurrants and Brie on Crostinis

Lox and Hardboiled Eggs

Champagne Hummus Appetizers

Hors d'oeuvres

Egg, Sausage & Cheese Breakfast Casserole

Whole Wheat Quiche

Omelet with Garden Greens, Shiso and edible garnishes

Ennis Omelette

Assorted Grape Tomatoes

Charcuterie

Charcuterie

Avocados with Blood Oranges & Sesame Seeds

Avocado & Feta H'ors d'oeuvres

Artichoke Hearts, Grape Tomatoes & Sprouts

Tangerine Segments with Parsley Garnish

Plank Steak & Hummus Salads

Mac n Cheese

Spinach and Mushroom Strata

Chicken with Tomatoes over Risotto

Grilled Chicken Breast and Quinoa

Beef Short Ribs

Bacon with Gouda Cheeseburger

Steak with Pomegranates & Polenta

Squash & Peppers Prep

Coq au Vin

Barbecue Shish Kebabs

Beef Brisket with Asparagus & Fingerling Potatoes

Pan Searing Petit Sirloin

Petit Sirloin

Dessert Plate Prep

Fancy Tiramisu dessert for a Mom in the Maternity Ward giving birth ON HER BIRTHDAY

Italian Dessert Minis

Holiday Egg Nog Creme Brulee

Candied Apples

Lemon Squares

Thanksgiving Pumpkin Creme Brûlée

Cheesecake

The Chef Reimagined as a Gingerbread Cookie